Chicken Potstickers

Husband's new favorite that pairs well with spicy dipping sauces

Yields6 Servings
 36 wonton wrappers
 1 lb ground chicken
 4 tbsp green onion
 2 tbsp soy sauce
 1 tbsp sesame oil
 1 tsp rice wine vinegar
 ¼ tsp pepper
 2 tbsp oil
 1 tbsp grated ginger root
 2 garlic cloves
1

Mix the chicken, minced garlic, green onion, soy sauce, sesame oil, rice wine vinegar, pepper and ginger in a bowl.

2

To assemble, place a small spoonful of mixture in the middle of a wonton wrapper. Use your finger dipped in water to moisten the edges and seal.

3

Pan fry about 2-3 minutes on each side.

Nutrition Facts

6 servings

Serving size


Amount per serving
Calories308
% Daily Value *
Total Fat 15g20%
Saturated Fat 3g15%
Cholesterol 64mg22%
Sodium 537mg24%
Total Carbohydrate 23g9%
Total Sugars 1g
Protein 19g

Vitamin A 2mcg1%
Vitamin C 1mg2%
Calcium 5mg1%
Iron 14mg78%
Potassium 19mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

 36 wonton wrappers
 1 lb ground chicken
 4 tbsp green onion
 2 tbsp soy sauce
 1 tbsp sesame oil
 1 tsp rice wine vinegar
 ¼ tsp pepper
 2 tbsp oil
 1 tbsp grated ginger root
 2 garlic cloves

Directions

1

Mix the chicken, minced garlic, green onion, soy sauce, sesame oil, rice wine vinegar, pepper and ginger in a bowl.

2

To assemble, place a small spoonful of mixture in the middle of a wonton wrapper. Use your finger dipped in water to moisten the edges and seal.

3

Pan fry about 2-3 minutes on each side.

Notes

Chicken Potstickers